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Taylor’s Market Butchering 101 – Hands On Poultry
May 11, 2020 @ 10:00 am - 12:00 pm
Hands on Poultry Butchering
Taylor’s Market is presenting a 101 guide to all things poultry. Our butchers will showcase the process of taking a whole chicken and properly butchering it. Join us to expand your knowledge of where and how your meat gets to your table.
For further information contact 916-443-6881
Saturday May 11th 10:00 am