Molinari

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Molinari & Sons San Francisco Italian Dry Salami 4lb Stick Molded Paper Wrapped

A finely minced mixture of pork, in a 4 lb stick, 19 inches long and Comes with E-Z peel casing and is traditionally dry cured. INGREDIENTS: Pork, nonfat dry milk, salt, sugar, lactic acid starter culture, spices, sodium erythorbate, garlic, sodium nitrite, sodium nitrate. Gluten free.
$48.00

Molinari Italian Dry Salami, 12 Ounce

Molinari & Sons Italian Dry Salami 12 oz Stick
$12.95

Molinari Italian Dry V3 Salami 1.75lb

A finely minced mixture of pork, in a 1.75lb stick. . Comes with E-Z peel casing and is traditionally dry cured. INGREDIENTS: Pork, nonfat dry milk, salt, sugar, lactic acid starter culture, spices, sodium erythorbate, garlic, sodium nitrite, sodium nitrate. Gluten free.
$24.95