Taylor's Market Butchering 101 - Hands On Hog Butchering
2026-05-16 10:00 - 12:00, 2026-09-05 10:00 - 12:00 (America/Los_Angeles) | Taylor’s Kitchen, 2924 Freeport Blvd, Sacramento, CA, 95818, United States
Overview

Taylor’s Butchers are presenting a 2 hour long intensive hands on Hog Butchering class.

Taylor’s Butchers are presenting a 2 hour long intensive Hands on Hog Butchering class. This class is limited to 4 people who will break down a whole hog.
You will take home with you approximately 40/45 pounds of cut and wrapped pork. Attendees may bring their own knives and ice chest.
For further information contact 916-443-6881
