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SUMMARY:Butchering 201 - Hunter's Special
DESCRIPTION:Butchering 201 with Danny Johnson \nHunters Special \nTaylor’s Kitchen ~ Saturday\, Sept. 7th 10am \nJoin Taylor’s Market Butcher Danny Johnson for a class on how to care for your animal after the harvest.  Danny will be demonstrating by cutting up a deer carcass during the class. \nA light lunch will be served- $40.00 per person limited to 25 attendees \nhttp://www.taylorsmarket.com
URL:https://www.taylorsmarket.com/event/butchering-201-hunters-special/
LOCATION:Taylor’s Kitchen\, 2924 Freeport Blvd\, Sacramento\, CA\, 95818\, United States
CATEGORIES:Event
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