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TAYLOR'S News

  • March 2010

    Upcoming Special Events at Taylor's Kitchen

    Buthering 101 - Lamb
    Join Taylor’s Market Butcher Danny Johnson for an informative session on the basic principles of home butchering and preparation of basic cuts of meat. Taylor’s Kitchen Saturday, March 20th, 10 am to 12 Limited to 25 attendees. A light lunch will be served, $40.00 per person.

    Cheese Basics Class
    Taylor's Cheesemonger Felicia Johnson is holding a class covering the Basics of Cheese on March 27th at Taylor's Kitchen. This class will cover a broad range of topics from how cheese is made to how to properly taste and serve cheese. Attendees will taste a variety of cheeses and accompaniments. Tickets are $25.00 per person and available at Taylor's Market.

    Kids Egg Decorating
    Join the Easter Bunny on April 3rd at Taylor's Kitchen for a fun filled morning of decorating Easter Eggs. Each child will receive eggs, a basket, crayons, decorating supplies and more. $12.50 per child, tickets are available at Taylor's Market.

  • February 2010 News

    Zoe's Meats Now Available in the Meat Department
    Taylor's Meat Department is now carrying Zoe's Meats from Petaluma. Zoe's Meat was founded by two friends who share a commitment to quality, sustainable agriculture and community. They use only the highest quality ingredients, artisnal manufacturing techniques to creat great tasting products. We are featuring Zoe's Ham, Apple Bacon, Finocchiona and Pastrami..

  • January 2010 News

    Taylor's Haitian Relief Dinner A Success
    Thank you to all our Customers, Vendors, and Staff. Through all your efforts we were able to raise over $7,500 for Doctors Without Borders. We urge everyone to continue to give to the charity of your choice to aid the victims of this horrible tragedy.

  • May 2009
    Grant High School Salsa
    Taylor’s Market is now selling e.a.t. From the Garden Salsa. This fantastic salsa is produced by the students of Grant High School here in Sacramento. The students of Grant High's GEO program are involved in every aspect of the business. The students learn valuable hands on business knowledge. The staff of Taylor's highly endorses this program and the salsa. All profits from the salsa benefit the students directly. Available in Tradtional and Spicy Peach $4.49 per jar.


  • May 2009
    Lemon Grass Kitchen Sauces
    Mai Pham Lemon Grass Kitchen Sauces and Marinades are now available at Taylor's. Mai Pham award winning chef of Lemon Grass Restaurant creates these easy to use, versatile delicious sauces in small batches. Mai's Sauces allow you to create Thai and Vietnamese dishes at home with ease. Available in 3 flavors: Thai Yellow Curry, Vietnamese Lemongrass Ginger, and Thai Green Curry. Create delicious Curries, stirfries, rice dishes, or use as a marinade.




Philanthropy

Taylor's in the Community

Donation Request Information

Taylor's Bags

Taylor's Grocery Bag
Where has your Taylor's bag been? Pictured is cousin Antonio in his garden in Pico, Azores. For more information on submitting a photo click here.



www.bluedogbeverage.com
Blue Dog Beverage is a supplier of retro sodas and specialty beverages located in Elk Grove, California. Distributors of Boylans, Izze, Captain Eli's and many other old fashioned sodas and beverages.


www.justcake.com
Marina Sousa Creates elaborate, elegant cakes in her Carmel "studio". Marina is the winner of several national awards and has been featured in numerous magazines as well as television. These cakes are true works of art.


www.karinlibbee.com
Karin is a top producing agent for Coldwell Banker here in Sacramento. She specializes in the homes of Land Park, Midtown and East Sacramento.


www.goodeatscookingclasses.com
There's always delicious cooking in Paulette's Kitchen, and she's excited to share her passion nad her cooking skills with you. Whether you're a novice or an experienced home cook, you'll learn something new while sharing a cozy, intimate morning with Dining Diva Paulette Bruce. Bring your favorite knife to class. Everything else is provided for you. Each GOOD EATS class includes four hours of hands-on instruction in a professional kitchen, coffee and fresh-baked breakfast treats, and a recipe booklet to take home.


www.skincareexpert.com
Roberta J. Schneider is a leading authority in the United States on the care and treatment of the skin. Based on her knowledge and expertise, Roberta has developed skin care techniques and formulated her own RJS line of skin care products comprised of natural, biological substances such as plant extracts, fruit acids, enzymes, vitamins, minerals, anti-oxidants and proteins. Her products and methods are extremely successful for a broad, multi-cultural clientele.


www.fivedotranch.com
Five Dot Ranch has developed a successful natural beef program. Through a holistic, environmentally sustainable approach to grazing on open ranges and pastures, combined with low stress handling they have been able to raise their cattle naturally without antibiotics or added hormones. Raising cattle in nine different counties in Northern California allows them to match the cattle to the best forages our state has to offer at the most optimal times of the year.


www.tonysfinefoods.com
Family owned Sacramento based Specialty Foods Distributor.


www.thefarmerswifeonline.com
Tina Krehe, also known as The Farmers Wife, is a fourth generation farmer's wife, born and raised in Northern California. She and her husband's family grow rice, walnuts, and prunes. She's the mother of five beautiful children and the designer of these great new bags. Each and every one of The Farmer's Wife bags are handmade with loving care in the USA with fun reproduction vintage fabrics. In 2005, The Farmer's Wife became lavender grower and has been adding various lavender items to her product line ever since! We invite you to get to know The Farmer's Wife products a little better


www.maryschickens.com
Mary’s Free-Range Chickens grow naturally with plenty of room to roam in a caring environment on sunny Fresno ranches. Every effort is made to treat their chickens as humanely as possible. Produced by Pitman Farms, a family owned business that has been raising poultry for three generations.


www.stpierre.com
Fine olive oils and marinades from Sonoma County.


www.sterlinghotel.com
Sacramento's premier location for weddings, special events, or meetings. Historical Victorian hotel in downtown Sacramento.


www.braniganturkey.com
All natural free range turkeys from Woodland, California, raised longer and self basting.


www.outwordmagazine.com
Outword Magazine is the long-time, proven leader in quality lesbian, gay, bisexual, and transgender advertising and news for Central and Northern California. With an average press run of 10,000, Outword Magazine is the area's largest, most respected and dependable LGBT publication for Sacramento and Northern California.


http://www.etsy.com/shop/kathyebertandco
Kathy Ebert is the wife of Taylor's Wine Buyer Richard Ebert. Kathy both designs and creates beautiful hand knitted shoulder bags using the finest yarn available. She also designs custom windows and doors for homes and businesses. Her work is impeccable and well noted.


www.wafflelady.com
While raising her baby chicks, Jeanne discovered her love of cooking, gardening, sewing and all manner of homemaking on their ranch in northern California. She had a custom chicken coop built, a half-acre vegetable garden, a fruit orchard and a barn where she raised real baby chicks, horses, ducks and her own turkey for Thanksgiving dinner! It was during this time that Jeanne evolved into the Waffle Lady.


www.ivyterrace.com
Great No-Host Bed & Breakfast in Midtown Manhattan. Three different apartments in a wonderful neighborhood.


www.mauisugarbeachinn.com
Vacation rental complex on located 100 feet from beautiful Sugar Beach. Local and family oriented.